Welcome to the weekend, my friends! It hasn’t warmed up all that much, but the sun is shining and it finally feels like a warmer day at last. I know I’ve talked at length about how much I love ...
Peanut Noodles made in the crock pot have an exotic flavor without the restaurant wait! Tender chicken breasts and veggies are slow-cooked in a creamy peanut sauce with linguine for a quick and ...
We love making recipes with canned biscuits and these cream cheese danishes and muffins are so easy and always a hit!You will also want to make these delicious Canned Biscuit Donuts! Such a ...
Hearty and comforting cabbage and seasoned ground beef are cooked in a thick tomato broth for a one-pot meal that’s ready in 30 minutes. Flavor: Savory and hearty with a rich ...
This Sour Cream Banana Cake is so easy to make and wonderful for any occasion. If you love banana recipes, our Old Fashioned Banana Pudding is one of our most popular recipes for a reason! Made ...
Mississippi Pot Roast lovers rejoice! We’ve taken everything you love about Mississippi Pot Roast and made it into a delicious stew. Vegetables soak up the signature, bold and tangy flavor, and in ...
Sweet cream and orange juice come together in this easy homemade ice cream recipe. If you liked creamsicles as a kid, you’re likely to love this ice cream. Orange Ice Cream Nothing, but ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Beef stew is made even easier by using ground beef. Our signature blend of spices and Worcestershire sauce give our beef stews amazing flavor and use simple, pantry ingredients. This recipe is ...
Shrimp Étouffée is a southern dish packed tender seasoned shrimp are smothered in delicously cozy sauce and jam-packed with flavor. It’s a recipe that you’ll be making on repeat! I ...
